Pre-order Firefly’s 2022 Honey
‘Oops, We Did It Again!’ On January 15, 2022 Firefly Fields SOLD OUT of honey – for the second year in...
Firefly Fields 2021: A Year in Review
A New Year is Here! But first, A Year in Review from Firefly Fields.To have an idea of where we’re...
E.O. Wilson’s Imprint on Sustainable Ag
On December 26, a legend, pioneering biologist, and advocate for endangered species, Edward O. Wilson passed away at 92. He...
Three Ingredient Buffalo Cauliflower Sauce
Whether you roast, fry, or bake your cauliflower this simple Buffalo style sauce is a treat. With only three ingredients...
Meet Virginia
Hello Everyone! Here I am. This is me, one of the people behind the Firefly Fields’ Dream. My name is Virginia, and...
20% Off Organic Grains, Beans, & Flours + Bonus
Get the BEST DEAL of the YEAR with 20% off all organic grains, beans, and fresh flours from Firefly Fields,...
Farm Letters – November 2021
CURRENT CONDITIONS ON THE FARM: 33 F | SNOWING!!Please, Stop Snowing! 🙂 Don’t get us wrong, we love the snow. BUT,...
Firefly Celebrating 3 Years Online and 43 Years Farming
It’s November 9th, which means it’s our online Birthday! Today, Firefly Fields turns THREE. Three years since Virginia and Ben...
Honeycomb: Sweet to the Soul, Health to the Body
Farmer’s Markets on Saturdays are some of the best days for us. In fact, Ben and I usually refer to...
Creamy Tomato Soup with Honey
Creamy, refreshing tomato soup is a perfect way to extend the rich flavors of the summer garden into those cooler...
