Honeycomb: Sweet to the Soul, Health to the Body
Farmer’s Markets on Saturdays are some of the best days for us. In fact, Ben and I usually refer to...
Farmer’s Markets on Saturdays are some of the best days for us. In fact, Ben and I usually refer to...
Heading into this spring season with over 40 honey pre-orders in queue, one thing was for sure, it was time...
On November 22, 2020 Firefly Fields SOLD OUT of honey! It is true, and kind of ironic. You see, it was the perfect order. We had just 5...
For my 30-somethingth birthday (right before the ‘VID’ sent us all into lockdown), I treated myself to a full immersion...
When we bottle a jar of honey, it captures a very specific moment and flavor in time that details what...
It’s a new month, and we’ve been writing a lot of words lately. To mix things up, how about some...
(Originally published January 15, 2020)I love the start of a new year. It’s a time to reflect on things accomplished...
Dark cherries, cola, chocolate, earthy, molasses, all are words to describe the complex flavor profile of buckwheat honey. In our...
Without doubt, the months of May and June contain the most hectic days on the farm. From field preparations (e.g....
Around late January as the Bees of Forever Summer are trucked to California’s Central Valley to pollinate miles and miles...