At Firefly Fields, we’re more than just a farm – we’re a family, a community, and a celebration of life and nature. Tucked away in the rolling hills of southwestern Michigan, we’re all about contributing to a sustainable, nourishing, and joyful way of living. Our organic, family-run farm stands on four key pillars: people, family, and community; resilient farming practices and agrarian life; environmental stewardship and care for all creatures; and the sheer joy of food. Come join us on this journey and get to know the heart and soul of our farm.
People, Family, & Community
Our farm is a testament to the strength and power of community and the importance of family. We believe that a strong community is the backbone of a successful farm. At Firefly Fields, we work hand-in-hand with our neighbors, friends, and community members to create a network of support and collaboration. Family is at the heart of the farm, with generations working together to cultivate our connection to the land and preserve our agricultural heritage. We are committed to fostering a sense of belonging and togetherness, welcoming visitors to experience the warmth and hospitality of our farm.
For More Firefly People Stories Read: True Grit: The Start of the Jennings Family Farm; For the Love of the Game & Grain; One Farm | One Family; Firefly Celebrating 3 Years Online and 43 Years Farming; Fermenting Your Own Tempeh at Home with Norah; Partnering with Perkins’ Good Earth Farm – DeMotte, Indiana; To Fargo on A Stone Milling Adventure; Cake Dealer and Firefly Fields Partner for Hastings Farmers Market; Our Story
Resilient Farming Practices & Agrarian Life
Our approach to farming is rooted in resilience. We embrace practices that ensure the long-term health and productivity of our land. We believe in farming that respects the land and adapts to its needs. Our commitment to organic farming means we avoid synthetic chemicals, relying instead on natural methods to enrich the soil and protect our crops. We practice crop rotation, cover cropping, and integrated pest management to maintain a balanced ecosystem. By embracing agrarian life, we honor traditional farming techniques while incorporating modern innovations that enhance our farm’s resilience and sustainability. We aim to not only cultivate crops but also a deeper connection to nature and the rhythms of the seasons. This resilience ensures that our farm remains productive and vibrant for generations to come.
For More Firefly Farming & Life Stories Read: Organics Taking Root; The Woman Behind the Farm Curtain: Q&A with Mattie Jennings; A Farmer and A Doer in His Own Words: Q&A with Archie Jennings; Freshly Milled Grains – ‘Don’t Call it a Come Back‘; Food – Here, There, and Everywhere; Asking Yourself: ‘Where does my food come from?’; Building a New Foundation;
Environmental Stewardship & Care for All Creatures
Environmental stewardship is at the core of everything we do. We are committed to protecting the land, water, and air that sustain us. Our dedication to environmental stewardship is reflected in our efforts to create a harmonious environment where plants, animals, and humans can thrive together. As Bee Friendly Certified Farm, our farm is a sanctuary for wildlife, with dedicated habitats for bees, birds, and beneficial insects. Our bees, cattle, and other animals are not just livestock—they are essential partners in our farming journey. We care for all creatures, great and small, recognizing that a healthy ecosystem benefits everyone. A healthy environment is essential for a healthy farm, and we strive to leave the land better than we found it.
For More Firefly Environmental & Creature Stories Read: Why Firefly Fields?; ‘Terr-WHAT?!’ Terroir (té·rwar): A Taste of Place; Capturing A Moment’s Flavor; Meet the Cattle of Jennings Family Farm; E.O. Wilson’s Imprint on Sustainable Ag; Reflections on a Tree; Honeycomb: Sweet to the Soul, Health to the Body; A Tribute to Belle; Bee Day 2020: Keeping the Keeper; A Homage to Bhopal, India – A Celebration of Life;
A Celebration of Food
Food is at the heart of our farm, and we cherish the moments spent preparing and sharing meals with loved ones. At Firefly Fields, we celebrate the bounty of each season with fresh, organic whole grains, beans, and raw honeys that inspires delicious recipes and unforgettable meals. Our kitchen is a place of creativity and connection, where family and friends come together to cook, share stories, and enjoy the fruits of our labor. We believe that food brings people together, and we are passionate about creating memorable dining experiences that nourish both body and soul.
For More Firefly Food Celebration Stories Read: How to Taste Honey – The Five S’s; Chocolate Buckwheat Cake; Japanese Soybean Dishes & Art by Ayano Matsumae; Baking with Whole Grains; Mama’s Spelt Cereal; Old School Recipes by My Sassy Amish Mother; Old Fashion Soft Honey Cookies; Bold and Blissful Buckwheat Honey; #SoybeansAreAwesome; A Case for Liberation and More Freewheeling in the Kitchen; The Soybean Chronicles; Firefly Fields Kitchen;
Join us at Firefly Fields and become a part of our story. Together, we can cultivate a future dedicated to living in harmony with nature, nurturing each other, and celebrating the simple joys of life. We look forward to sharing our story, our produce, and our table with you.
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