We are excited to introduce our new Organic Hard Red Spring Wheat product line. Available as raw berries or stone-milled flour in various quantities, it has received great feedback locally. The raw berries are versatile for milling or cooking, while the stone-milled flour retains all the natural components, adding a nutty flavor to your baking.
Certified organic spelt, buckwheat, yellow corn, and soft red wheat make up this year’s small grain harvest on the farm....
Mattie and Archie Jennings (Ma and Pa) started etching out a farm life in Maple Grove Township, Michigan back in 1979. Diversifying farm commodities is one way to provide an insurance policy on...
Homemade Chicken Noodle Soup is a tried and true comfort meal with carrots, onions, celery, chicken, and homemade noodles. This...
Let’s face it. Homemade soup noodles are about as old-school as it gets. The nostalgic times of my childhood bring...
Last week we posted a great Baked Chicken with Wheat Berries recipe. Obviously our take on baked chicken can be...
Wheat berries are a great compliment to almost any baked chicken dish and really help make your dish unique. They...
This meal is LOADED with nutrients and is sure to fuel you through this last part of winter. What’s even...
Mmmmmm…. How WE LOVE us some warm, savory, delicious, nourishing soup, especially during these long, dark days of winter where...
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